436 State St., 957-4177. Open 7 days for lunch & dinner. “Named for the straw shaped pasta, Bucatini offers mouth- watering Montecito fare at lower State St. prices. Tasty food, good service, a pleasant wine list & a relaxed atmosphere add up to a quintessential California patio experience.” Dennis Schaefer, Westways Magazine. “The menu reflects the Norhern Italian roots of the owners; flavors are hearty, offerings generous, pizza made in a wood burning oven.” Jane Gillespie, SB Newspress. “…it was as a trattoria ought to be.” Laurence Hauben, SB Independent.

To submit a comment on this article, email or visit our Facebook page. To submit information to a reporter, email

Be succinct, constructive, and relevant to the story. Leaving a comment means you agree to our Discussion Guidelines. We like civilized discourse. We don't like spam, lying, profanity, harassment or personal attacks.

comments powered by Disqus
event calendar sponsored by:

Will Hollister Ranch Access Deal Hold Up Under Public Scrutiny?

State commissioners are taking a closer look at settlement over beach access to Santa Barbara County gated ...

Faced with a Gun, Sheriff’s Sergeant Holds His Fire

Sgt. Freddy Padilla reflects on potentially life-saving decisions during welfare call.

Quick Response in Large Numbers Held Holiday Fire at Bay

Record heat on July 6 destroyed crops and livestock.

Los Padres Officials Ban Campfires, Firearm Discharge

Temporary measures are enacted during peak fire season.

Protesters Blast ExxonMobil’s Trucking Proposal

The energy company wants to restart its offshore oil drilling platforms.