Website launches mobile app to order favorite Santa Barbara dishes with a click. Read story.
Jorge and Karina Rodriguez remake and rename El Rincon Bohemio, her parents’ restaurant for 15 years.
Rosalinda Monrroy changes name but not menu of Steve’s Patio Café on De La Vina Street.
New owners Casey and Shaina Groves stick to what works at popular De la Vina Street pizzeria.
Santa Barbara’s renowned pinot noir region hosts an annual affair with winemakers on the BBQ.
Relatively healthy, meat-free alternative for an easy and quick dinner.
Review of Arnaldo Caprai “Collepiano” Sagrantino di Montefalco 2009.
Review of Crawford Family Wines Pinot Noir Sta. Rita Hills 2012.
Newest Santa Ynez Valley estate winery opens doors, impresses eyes, and entertains palates off Highway 154.
Santa Barbara raises glasses this weekend to toast final celebration of agave-based liquors.
Dive into the Santa Barbara Public Market’s watering hole, which hosts Paul Lato wine dinner on August 22.
The 3rd Annual Surf ’n’ Suds festival brings big beers to small town.