Food & Drink Features
Bernard Friedman, California’s only open-ocean fish farmer, struggles to grow his Santa Barbara shellfish operation. Read story.
Thursday, April 2, 2015
Marc Pierschel's documentary Live and Let Live captures the Earth Day spirit; screens April 22. Read story.
Wednesday, April 16, 2014
It’s a tasty, easy-to-make comfort food that is still popular today. Read story.
Thursday, March 13, 2014
Santa Barbara’s Urban Wine Trail welcomes a hopping new spot this week. Read story.
Wednesday, June 5, 2013
El Encanto Chef Patrice Martineau puts the world on your plate. Read story.
Tuesday, June 4, 2013
Winemaking all-stars gather to toast pioneering property of the Sta. Rita Hills. Read story.
Thursday, May 30, 2013
Steve Gliessman grows zinfandel, shiraz, and Pedro Ximenez grapes in the Cuyama Valley. Read story.
Saturday, May 18, 2013
S.B.'s Downtown Art & Wine Tour returns. Read story.
Thursday, May 16, 2013
Taste of the Nation and Reaching for the Stars feature food and wine for a cause. Read story.
Wednesday, May 15, 2013
A guide to sud-sipping in Santa Barbara May 13-15. Read story.
Monday, May 13, 2013
Restaurant’s anniversary celebration features free food and live music. Read story.
Saturday, May 11, 2013
Pro and amateur BBQers: Now’s the time to enter our fourth annual contest. Read story.
Wednesday, May 8, 2013
Reclaim the classic cocktail from the sots. Read story.
Thursday, May 2, 2013
New collective hosts event to remind region and world of roots and future. Read story.
Tuesday, April 30, 2013
Funk Zone wine bar/bottle shop-to-be hosts futures tasting on May 18. Read story.