Food & Drink Features
Cultivating Condor's Hope Wine
Steve Gliessman grows zinfandel, shiraz, and Pedro Ximenez grapes in the Cuyama Valley. Read story.
Saturday, May 18, 2013
Happy Trails
S.B.'s Downtown Art & Wine Tour returns. Read story.
Thursday, May 16, 2013
Food and Philanthropy Come Together for Two Great Events
Taste of the Nation and Reaching for the Stars feature food and wine for a cause. Read story.
Wednesday, May 15, 2013
Celebrate Craft Beer Week
A guide to sud-sipping in Santa Barbara May 13-15. Read story.
Monday, May 13, 2013
Natural Café Celebrates 20th Anniversary at State Street Location
Restaurant’s anniversary celebration features free food and live music. Read story.
Saturday, May 11, 2013
The Santa Barbara Independent’s Sizzling Summer BBQ Contest
Pro and amateur BBQers: Now’s the time to enter our fourth annual contest. Read story.
Wednesday, May 8, 2013
Make Mine a Margarita
Reclaim the classic cocktail from the sots. Read story.
Thursday, May 2, 2013
Resetting Radar on Paso Cab
New collective hosts event to remind region and world of roots and future. Read story.
Tuesday, April 30, 2013
The Coming of Caveau
Funk Zone wine bar/bottle shop-to-be hosts futures tasting on May 18. Read story.
Saturday, April 27, 2013
Finch Takes Flight
Kimpton reimagines Coast as Finch & Fork. Read story.
Wednesday, April 24, 2013
Alice Waters Comes to Town
The iconic chef will speak at events in Ojai and Santa Barbara. Read story.
Tuesday, April 23, 2013
Montecito Urban Farms Serves Chefs
S.B.’s restaurants score custom-grown produce. Read story.
Thursday, April 18, 2013
From Finger Lakes to Santa Ynez
A brief chat with Morgen McLaughlin, the S.B. County Vintners Association's new director. Read story.
Wednesday, April 17, 2013
The Spa Is Spot-On
Bacara’s Spa Café rolls out a new menu. Read story.
Wednesday, April 10, 2013
National Grilled Cheese Day
C’est Cheese invites you to indulge your nostalgia. Read story.
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