Foodie News

Summer Wine Pairing Appeal

Pascal Beale crafts a cooking class that combines a summer menu with Santa Barbara Winery wines. Read story.

Monday, July 18, 2011

Avila Food and Wine Time of Your Life

The 27th Annual Central Coast Wine Classic returns. Read story.

Wednesday, July 6, 2011

From Good to Grape

The 24th Santa Barbara Wine Festival goes down this Saturday at the Museum of Natural History. Read story.

Wednesday, June 22, 2011

Hot Meals on Hot Wheels

The Westside Farmers Market to welcome Santa Barbara High's Mobile Café. Read story.

Wednesday, June 22, 2011

A Field of Feasts at Stolpman

The vineyard/winery celebrates its terroir with a Full of Life Flatbread fest. Read story.

Wednesday, June 22, 2011

Fields of Foodie Dreams

Outstanding in the Field comes to Ampelos Cellars this Saturday, June 4. Read story.

Friday, June 3, 2011

’Q ’Em Up Once Again—Deadline Extended!

Call for entries for the Independent’s second Sizzling Summer BBQ Contest Read story.

Wednesday, June 1, 2011

Gastronomy, To Go

Are you what you eat?: Foodies can find out on this weekend’s Farm to Fork Tour, a bus tour to three South County farms for hands-on lessons in area agriculture. Read story.

Tuesday, May 31, 2011

Eat, Drink, and Be Charitable

Share Our Strength serves up the annual Taste of the Nation. Read story.

Friday, May 27, 2011

’Q ’Em Up Once Again

Call for entries for The Independent’s second Sizzling Summer BBQ Contest Read story.

Originally published 1:00 p.m., May 16, 2011
Updated 2:51 p.m., May 31, 2011

Fresco Café Comes to the Valley

Casual dining, healthful ingredients, and an eclectic California style. Read story.

Wednesday, April 27, 2011

Opal Hopes to Help

Opal restaurant Hosts Fundraiser to Aid Japanese on April 17. Read story.

Tuesday, April 12, 2011

Farm to Fork Series

Agricultural education campaign series aims to increase awareness about farming and ranching in S.B. County. Read story.

Monday, March 21, 2011

Crowning Santa Barbara’s Kings or Queens of Pastry

Local amateurs and pros battle for dessert title. Read story.

Friday, March 18, 2011

Beale’s Real Winter Deal

Pascale Beale publishes new cookbook, guest chefs at SpiritLand Read story.

Sunday, March 13, 2011
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