PRESS RELEASE / ANNOUNCEMENTS Friday, September 12, 2014

Fork Fest 2

Announcing Crown the Town’s Second Serving: Fork Fest 2!

It’s bigger, it’s better, it’s Fork Fest: the Re-Forking.

If you haven’t heard of us, Crown the Town is an original event series driven by the longing to incessantly socialize, slightly indulge, and hunt down the best drinks in town. To top off summer, Crown the Town is throwing it’s second, Fork Fest. Fork Fest is a daytime park party, with the best bites and sips in town, and a music festival all combined into one. This is an event that will highlight Santa Barbara’s unique culinary culture and bring the community together for a truly one-of-a-kind foodie fork-off!

On Saturday, September 27th culinary competition in hopes of winning you, the judges, over. Vendors will prepare one forkfull of savory excellence that they think will win them the crown!

Don’t miss this opportunity to come and indulge in some of the tastiest cuisine Santa Barbara has to offer. You can enjoy cajun seared ahi from Chuck’s Water Front Grill, followed by a seared scallop bite from Blind Tiger, topped off with one (or more) of Spudnuts’ sweet treats. Don’t think you have to stop there! Blue Tavern, Santa Monica Seafood, The Chase Bar & Grill, and many more restaurants will be gracing us with their mouth-watering delicacies all of which you can wash down with libations from Figueroa Mountain Brewing Company, Armada Winery, or Piano Gastrolounge. This is just a teaser of what’s to be expected. Check out the ticket page for the full listing.

Each admission ticket includes entry, a forkfull from each vendor, unlimited adult beverages and, of course, one hell of a good time! Plus, each guest gets a flashy Fork Fest crown and a snazzy yellow fork to keep!

Food and drinks will be eagerly awaiting you, all you have to do is show up, put on your Fork Fest crown, grab a fork and get to tasting! If you’re lucky you may even win one of two PLAY:1 Speakers from our awesome sponsor Sonos. See you there!

Tickets are available now at: for $55 for early entry and $45 for general admission.

If guests, media and partners are compelled to post to social media before, during and/or after the event, please use the hashtag #letsgetforked

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