A Sneak Peek of ‘Vines & Vision,’ Coming This Fall
This 600-page book by Matt Kettmann and Macduff Everton focuses on the winemakers of Santa Barbara County.
Bottles & Barrels
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Tensley Winery Supports Restaurants with Free Wine
Popular syrah producer offering two cases to Santa Barbara County establishments.
How Santa Barbara County Wineries Are Enduring the Shutdown
Industry survey results show business is down, but not catastrophically for most.
Santa Barbara’s Home Winemakers
Carrying on the long, celebrated tradition of making wine for passion’s sake.
Remembering World of Pinot Noir’s Earliest Days
As WOPN celebrates 20 years at the Bacara this weekend, Brian Talley tells its creation story.
Women Winemakers Unite for Brunch
This fourth annual celebration in Santa Ynez Valley features two dozen vintners on March 8.
Vintners Gala to Benefit Farmworker Health
Santa Barbara County winemakers’ February 15 fundraiser boosts Direct Relief and Community Health Centers.
Agroecology Comes Alive at Condor’s Hope
Understanding Steve Gliessman and Robbie Jaffe’s Cuyama Valley vineyard.
Throwback Fernet by Black Market Spirits
Ian Cutler and Matt Fraser collaborate on an herbally complex and boldly bitter fernet.
Would New Fee Empower Wine Country Marketing Efforts?
Santa Barbara vintners are considering a mandatory two percent markup on every bottle sold.
