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Full Belly Files By Matt Kettmann | Sat Mar 30, 2024 | 9:20am

Full Belly Files | Support Your Santa Barbara Winery Now!

Ever since I started writing about wine back at the turn of the millennium, the industry’s public messaging posture has

Full Belly Files By Matt Kettmann | Tue Mar 26, 2024 | 1:05pm

This edition of Full Belly Files was originally emailed to subscribers on March 22, 2024. To receive Matt Kettmann’s food newsletter in

Full Belly Files By Matt Kettmann | Wed Sep 28, 2022 | 9:43am

Here’s a hefty roundup of my summer excursions in the two-plus months that I took a break from this column.

Full Belly Files By Matt Kettmann | Wed Jun 15, 2022 | 9:48am

Collecting dusty recipe books from a neighbor’s yard sale; plus, recent eats and this week’s stories.

Full Belly Files By Matt Kettmann | Wed Jun 08, 2022 | 10:11am

A food report from the high hinterlands of the Los Padres National Forest.

Food & Drink By Matt Kettmann | Wed May 04, 2022 | 9:02am

My favorite memories following two-plus Paso Robles days of drinking, talking, and thinking about Rhône-style wines.

Full Belly Files By Matt Kettmann | Wed Apr 27, 2022 | 9:54am

On ditching extensive interviews and background information to tell a more experiential story.

Full Belly Files By Matt Kettmann | Thu Apr 21, 2022 | 9:21am

Here’s an update on the continued momentum of agave spirits in California.

Full Belly Files By Matt Kettmann | Thu Apr 07, 2022 | 9:32am

Here are a few food & drink highlights from last week’s trip to Three Rivers and Wawona.

Food & Drink By Matt Kettmann | Thu Mar 24, 2022 | 9:01am

Opening a restaurant and want to get in the newspaper? This is what I’ll tell you when you reach out.