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Food & Drink By Rebecca Horrigan | Tue Dec 31, 2019 | 7:20am

(Avocado) Toasts of the Town

Searching for these trendy bread-based snacks and more in downtown Santa Barbara.

Food & Drink By Matt Kettmann | Sat Dec 28, 2019 | 9:03am

Food and drink and more highlights by our senior editor.

Food & Drink By George Yatchisin | Mon Dec 23, 2019 | 10:08am

Giuseppe Crisa builds pizza ovens for restaurants and backyards in Goleta workshop.

Food & Drink By Marissa Brennan | Thu Dec 12, 2019 | 6:29am

Meichelle Arntz loves making everything from granola to java on Santa Barbara Street.

Eat This By Matt Kettmann | Tue Dec 10, 2019 | 10:29am

East Haley Street chocolate producer using cacao juice to make unique gummy treats.

Food & Drink By Matt Kettmann | Mon Dec 09, 2019 | 3:09pm

The Ventura County pepper farmers who powered sriracha’s popularity now make own hot sauces.

Food & Drink By Matt Kettmann | Wed Dec 04, 2019 | 10:43am

Start planning your sweet and/or savory treat for December 15 showdown at Potek Winery.

Food & Drink By George Yatchisin | Tue Nov 19, 2019 | 6:37pm

Barbados-raised Chef Harold Welch serves island fare with global influences.

Cover Story By Matt Kettmann | Wed Nov 13, 2019 | 10:30pm

Chef Conrad Gonzales’s corn-growing project flexes new farm-to-table muscles.

Food & Drink By Shannon Ponn | Wed Nov 13, 2019 | 10:30pm

The not-so-typical Mexican restaurant defies expectations and puts a twist on tradition.