Petit Fours: Saturday March 4th (Carp)
Class Description: Petit Fours mean “small oven”; create delicious small bites in three distinct styles: glace (iced), sel (savory) or
Class Description: Petit Fours mean “small oven”; create delicious small bites in three distinct styles: glace (iced), sel (savory) or
Class Description: Creamy Italian gnocchi, the ultimate comfort food, paired with delicious side courses. This class will cover the following:
Class Description: All your favorite rolls with a vegan twist. This class will cover the following: Carrot Wakame Salad Roasted Sesame
Class Description: Enjoy the warm and cozy taste of homemade ramen and dumplings. This class will cover the following: Homemade
$25-$30ddkdkdkSweet & tangy preserves and pickling food preservation, are just a few of the winter canning recipes we’ll whip up