Improving Outcomes from Colorectal Cancer: Diet, Lifestyle, and Chemoprevention

Contact Details:

Phone: (805) 879-5698


Website: View Website

Social Media:

**Events may have been canceled or postponed. Please contact the venue to confirm the event.

Date & Time

Thu, Apr 25 6:00 PM - 7:00 PM

Address (map)

529 W. Junipero St

Ridley-Tree Cancer Center Lecture Series

Improving Outcomes from Colorectal Cancer: Diet, Lifestyle, and Chemoprevention

Thursday, April 25, 2019

6:00 PM – 7:00 PM

Wolf Education & Training Center

529 West Junipero Street, Santa Barbara CA 93105


Dr. Ng will disentangle the web of data surrounding the role of dietary and lifestyle factors for primary prevention of colorectal cancer in healthy individuals, as well as for secondary prevention of recurrence and treatment of established colorectal cancer patients. She will establish an evidenced-based framework for how to counsel patients about the dietary and lifestyle behaviors that may reduce the risk of developing colorectal cancer and improve prognosis in colorectal cancer patients.

Reservations required. To RSVP, please call (805) 879-5698 or email

This lecture is offered free-of-charge. Doors open at 5:30pm. Free parking is available at Ridley-Tree Cancer Center, 540 W. Pueblo St. Please note that valet parking will not be available.

Ofreceremos interpretación al español. Si desea reservar auriculares, por favor llame al (805) 563-5802.


About the Speaker

Dr. Kimmie Ng is the Director of Clinical and Biospecimen Research at the Center for Gastrointestinal Oncology at Dana-Farber Cancer Institute and an Associate Professor of Medicine at Harvard Medical School. She recently became the Founder and Director of the newly-launched Young-Onset Colorectal Cancer Center at Dana-Farber Cancer Institute.


Please note this login is to submit events or press releases. Use this page here to login for your Independent subscription

Not a member? Sign up here.