Nate Birkey Returns to SOhO on January 2
The formerly Santa Barbara-based trumpeting troubadour makes visit from New York City.
Recent Stories
Matt Kettmann’s Favorite Stories of 2019
Food and drink and more highlights by our senior editor.
Sip This: Ventura Spirits’ La Paloma Distilled Agave Spirit
Promising progress made on liquor from Gaviota Coast-grown agave.
Bubbles to Crush for NYE
Santa Barbara County sparklers to hunt down for toasting 2020.
Law Estate Dinner at Hotel Californian
Critically praised Paso Robles winery serving library wines on December 28 during Epicurean Santa Barbara event.
Tinley Makes Cannabis Cocktails Possible
New technology lets these beverages take effect quicker than edibles.
Throwback Fernet by Black Market Spirits
Ian Cutler and Matt Fraser collaborate on an herbally complex and boldly bitter fernet.
Eat This: Twenty-Four Blackbirds’ Fresh Cacao Pâte de Fruits
East Haley Street chocolate producer using cacao juice to make unique gummy treats.
Underwood Ranch’s Seed-to-Sauce Formula
The Ventura County pepper farmers who powered sriracha’s popularity now make own hot sauces.
Enter the Fifth Annual Pie Contest
Start planning your sweet and/or savory treat for December 15 showdown at Potek Winery.
