Four-Course Dinner with Wine at Margerum Wine Co.
For the Table at Margerum Wine Company Favorited Tonight we let Margerum’s very own Chef, David Jimenez, take us on a
Food & Drink
Multi-Course Meal at Aegean
“Sofra” is a Turkish word that refers to more than just a table—it represents the experience of sharing a meal.
SBCAN: Honoring the Work, Empowering the Future
Raise a glass with the Santa Barbara County Action Network (SBCAN) as we honor the impact of our work and
Dinner + Beer with Sama San Roque and Lama Dog
From the Tap to the Table Favorite Sama San Roque and Lama Dog team up for an afternoon of Singapore hawker
Breakfast Hay Wagon Favorite at Alisal Ranch
Load up in our haywagon and head out to breakfast at our historic Adobe Camp. There, amidst giant sycamores, you’ll
Jane – Recipes for Connection – Sips + Bites
Recipes for Connection Favorite You are invited to a night of connection at Jane restaurant, a tried and true, community favorite,
bouchon – The Farmer + The Cook + The Winemaker
Join us for an unforgettable evening at bouchon, celebrating the harmonious relationship between Santa Barbara County’s farmers and finest restaurants. Indulge
Taste of Naples – The Copper Pot + PSW
Journey to Southern Italy for an unforgettable evening celebrating the flavors and spirit of Naples. The night begins with a
Poetry on the Plate at Black Sheep
At the Black Sheep, current Santa Barbara Poet Laureate and Santa Barbara Independent Food Writer George Yatchisin will discuss A
Romantic Paseos: Sips & Bites Tour – SBCE
This culinary walking adventure meanders through Santa Barbara’s beautiful paseos and charming downtown neighborhoods while exploring the city’s distinctive architecture,
