October Food & Drink Happenings

Wed Oct 01, 2014 | 06:00am

The historic Mattei’s Tavern in Los Olivos will celebrate harvest with an event on October 4, 1-4 p.m., with wines from Sandhi, Mayacamas, Wind Gap, Leviathan, Qupé, Maison L’Oree, Fable, Evening Land, and Whetstone alongside Chef Robbie Wilson’s food. Tickets are $125. See eveninglandvineyards.com. … Leslie “The Accidental Chef” Thomas’s next class at the Santa Barbara Public Market is “Better Than Bacon: Ultimate Savory Veggie Treats” on October 12, 1-2 p.m. … Richard Lambert, owner of Santa Barbara Tamales To Go also hosts a Public Market class called “Secrets of Tamale Chef” for $25 on October 26, 1-2 p.m….The Anacapa Street nightclub Eos Lounge is venturing into the daytime with their new Corner Bar concept, with live music, football games, and more on the back patio. See facebook.com/eoscornerbar. … The Piano Riviera Lounge officially opens this week at 129 Anapamu Street across from the Courthouse.

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