Weston Richard’s Ramen Rocks
Chef treats Funk Zone foodies to rich noodle soup at Les Marchands.
Author: Matt Kettmann
Santa Barbara Tourism Outlook Is Good
Annual Visit Santa Barbara meeting shows importance of millennials, introduces “Goleta Coast,” and more.
Fashion Flies High with Ace Rivington
Experienced designer Beau Lawrence plots unique apparel empire out of his Carpinteria garage.
Santa Barbara’s Hometown Cartoonist
Daryl Cagle discusses editorial cartooning in the digital era.
Food and Drink Happenings in December
“Bierbara” released, chocolate classes, Hungry Cat egg nog, and more.
Rare Beers Star at Villa Wine Bar & Kitchen
Sean and Gabi Larkins of Vino Divino open casual lounge on Anacapa Street.
Breathing Life into Dad’s Italian Recipes
La Cucina Marinello celebrates three generations of Italian-American cooking.
No Extra Wilderness for Los Padres
Forest Service expands protections — but not all the way — in finalized management plan.
Help Hands4Others Help Uganda
Donate items on Saturday to help a Santa Barbara nonprofit bring clean water to Kabawanga.
Oysters & Champagne @ Corks n’ Crowns
Santa Barbara Funk Zone tasting room hosts second annual slurping and sipping event on November 21.
