Hundreds Gather to Celebrate Life of Vintner Jim Clendenen
“The Mind Behind” Au Bon Climat winery is feted by friends, family, chefs, and wine legends.
Author: Matt Kettmann
Michael Brughelli’s Big Wine Play
The experienced, multifaceted vintner is now selling $200 bottles of Santa Maria Valley chardonnay and pinot noir.
Neighborly Vibes at Nella Kitchen & Bar
S.Y. Kitchen’s sister restaurant is serving pinsa, cocktails, and comfort in Los Olivos.
Natalie D-Napoleon’s Santa Barbara Inspiration
The Australian singer/songwriter and poet recorded her latest album in a century-old chapel on the Westmont College campus.
Summer Farm Tours at Frinj Coffee in Goleta
Jay Ruskey shows off the eclectic property and pours top-shelf coffee for guests.
Indy Hops Is for Suds Seekers
Seven Santa Barbara breweries are participating in our first-ever monthlong beer crawl.
Brick Barn Wine Estate’s Moldovan Motivations
Adrian Bolshoi is now running this newer vineyard and winery located just west of Buellton.
D.J. MacIntyre’s SLC-6 Music
This Lompoc-raised electronic artist pays homage to great simoons and space launches.
Matt Molloy and Chuck Hammel Are People as Machines
This Santa Barbara duo released their pandemic-produced album, “Hotel Quarantina,” in April.
Chef Neal Fraser Comes to Ojai Valley Inn
The Los Angeles superstar will pair dishes with WhistlePig Rye Whiskey for Fourth of July Dinner.