Santa Barbara Chefs and Friends
Sign up for Julia Child inspired cooking classes and learn from Santa Barbara’s culinary stars! The Santa Barbara Culinary Experience
Sign up for Julia Child inspired cooking classes and learn from Santa Barbara’s culinary stars! The Santa Barbara Culinary Experience
Italy is known for its pastas and pizzas. Japan is famous for its sushi and sashimi. Austria is renowned for
Join Nancy Martz and Anna-Katharina Preidl in making Rindsroulade (also called Rinderrouladen) in the classic Austrian style. In this hands-on
The classic Austrian Apfelstrudel is made with a gossamer-thin dough — so thin “you can read the newspaper through it.”
Apples to Zucchini Cooking School is offering 4 Austrian cooking classes! Join Nancy Martz and Anna-Katharina Preidl in making Wienerschnitzel