For the Love of Coffee
Peet’s offers coffee tastings so customers can find their grind of choice.
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Peet’s offers coffee tastings so customers can find their grind of choice.
As part of its wide-ranging, multifaceted series Food Matters, UC Santa Barbara’s Interdisciplinary Humanities Center (IHC) is screening two films (curated by The Indy‘s own D.J. Palladino) during the next couple weeks, each examining if we are what and how we eat.
Santa Barbara’s serious sippers suggest bottles for Thanksgiving Day.
Italian chef comes to the Granada for an operatic gala.
Getting a taste of San Ysidro Ranch, where locals mingle with the elite.
A review of this high-grade restaurant at Fess Parker’s DoubleTree Resort.
China Pavilion’s weekend brunch turns Santa Barbara into a big-league restaurant town.
A review of this place for satisfying Mexican food run by the Guevara family.
Introducing The Blue Heron Ranch Cookbook: Recipes and Stories from a Zen Retreat Center
Santa Barbarans welcome the return of the tasty crustacean.