Nebbiolo: Thanksgiving's Best Friend

Palmina Winery's Steve Clifton on Why the Italian Grape Is Best for the Bird

Palmina Winery's Steve Clifton tells us why the Italian grape is best for the bird. Read story.

Richard Betts Will Democratize Wine

Santa Barbara Welcomes the Author of The Essential Scratch & Sniff Guide to Becoming a Wine Expert

Santa Barbara welcomes the author of The Essential Scratch & Sniff Guide to Becoming a Wine Expert. Read story.

Wine Country Critiques Revised Rules

Vintners and Neighbors Give Feedback on Proposed Winery Ordinance

Santa Barbara vintners and their neighbors critique proposed winery ordinance ideas. Read story.

Clapping for Ballard Canyon

Intimate Taco Party Celebrates One of Nation's Newest Wine-Growing Appellations

An intimate taco party celebrated one of the nation's newest wine-growing appellations on Friday. Read story.

The International King of Cab Comes to Montecito

An Opus One Wine Dinner at Four Seasons Biltmore

An Opus One wine dinner at Four Seasons Biltmore. Read story.

Secret Wines of the Central Coast

Cutruzzola, Dilecta, LXV, and Baker & Brain Among Small Wineries Pouring at Garagiste Fest

Cutruzzola, Dilecta, LXV, and Baker & Brain among small wineries pouring at Garagiste Fest. Read story.

Happy Days for Fieldhand-Turned-Winemaker

Felipe Hernandez's Feliz Noche Wines Enjoyed from Santa Ynez to Manhattan

Felipe Hernandez's Feliz Noche Wines are enjoyed from Santa Ynez to Manhattan. Read story.

The Liquid Legacy of Louis Lucas

Santa Barbara Wine Country Pioneer Is Driving Force Behind Lucas & Lewellen Winery

The Santa Barbara wine country pioneer is the driving force behind Lucas & Lewellen Winery. Read story.

Bizarre Bottlings in a Bunker

You Are Now Entering Area 5.1 Winery

You are now entering Area 5.1 Winery, the Funk Zone's latest tasting room. Read story.

Qupé Winery Sold

Bob Lindquist Sells Majority Share to Charles Banks

Bob Lindquist, who founded California's top syrah maker in 1982, sells majority to Charles Banks. Read story.

The Wine Cask Celebrates Its 30th Anniversary

Alumni Chefs and Winemakers Return to the S.B. Institution

Alumni chefs and winemakers return to the S.B. institution. Read story.

Flying Goats and Trendsetting Bubblers

How Norm Yost’s Fascination with High-Acidity Pinots Led to Santa Barbara’s First Steady Sparkling Wine

Norm Yost’s fascination with high-acidity pinots led to Santa Barbara’s first steady lines of sparkling wines. Read story.

Harvesting Grapes and Glee at Fiddlehead Cellars

No Sleep but Big Smiles for Pioneering Vintner Kathy Joseph

No sleep but big smiles for pioneering vintner Kathy Joseph, who pours this Saturday at SOhO. Read story.

Get to Know Geeky Wines

Having Fun at Vino Divino with Obscure Regions and Varietals

Having fun at Vino Divino with obscure regions and varietals. Read story.

What to Expect at Wine Futures Tasting

Brian McClintic of Les Marchands Wine Bar & Merchants Discusses August 10 Event

Brian McClintic of Les Marchands Wine Bar & Merchants discusses the August 10 event. Read story.

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