Create the ultimate grilled cheese sandwich with select gourmet cheeses and perfect Artisan bread. This week, choose from several of Chef Nathan Heil’s combinations including smoked mozzarella with salami, gorgonzola with balsamic fig jam, aged goat cheese with sundried tomato romesco, montasio with caramelized onion jam, and more! Your meal includes a salad or fire-roasted tomato soup. Every Thursday from 6-9 p.m. at Pierre LaFond Bistro (516 State St.). Cost is $14.95. Call 962-1455 for more info.