Bored with the typical pairing of wine and cheese? Join a host of vino lovers and fungophiles at Mushrooms Gone Wild, an annual reception for Bedford Winery’s latest and tastiest bottle releases. True to the event’s theme, all wines will be paired with unique appetizers made with locally grown ’shrooms and other seasonal fungi species native to this area. Craving porcini with pecorino yet? ’Shrooming and sipping runs from 2-5pm at Bedford Wine Club (448 Bell St., Los Alamos) on Saturday, January 22. Call 344-2107 for more info.