Rebecca Horrigan, Author at The Santa Barbara Independent

Food & Drink By Rebecca Horrigan | Tue Dec 31, 2019 | 7:20am

(Avocado) Toasts of the Town

Searching for these trendy bread-based snacks and more in downtown Santa Barbara.

Food & Drink By Rebecca Horrigan | Wed Dec 25, 2019 | 5:24pm

Elizabeth Colling’s café sells pastries, meals, and more in the Montecito Country Mart.

Food & Drink By Rebecca Horrigan | Wed Nov 13, 2019 | 9:19am

Brothers Ninder Josan and Kuldeep Singh break out on their own in State Street restaurant.

Food & Drink By Rebecca Horrigan | Tue Oct 15, 2019 | 11:16am

The Funk Zone brewery is hosting three nights of Halloween fun October 29 to 31.

Living By Rebecca Horrigan | Fri Oct 04, 2019 | 1:23pm

Explore Ecology will host their annual event on October 11-12.

Food & Drink By Rebecca Horrigan | Tue Oct 01, 2019 | 3:29pm

Pairing Captain Fatty’s beer with Corazon Cocina’s Mexican food on lower State Street.

About Us By Rebecca Horrigan | Wed Sep 25, 2019 | 10:30pm

The Marymount English teacher loves writing about music and food.

Food & Drink By Rebecca Horrigan | Mon Sep 23, 2019 | 2:36pm

Poe To Go deliveries, private chef work, catering gigs, and more from this Santa Barbara couple.

Food & Drink By Rebecca Horrigan | Mon Sep 09, 2019 | 2:30pm

This three-course, $35 menu is now served weekly on East Ortega Street.

Living By Rebecca Horrigan | Thu Sep 05, 2019 | 7:41pm

All proceeds of the September 7 event will go to Direct Relief.