Rincon Hill Farm Hosts a Celebration of Seasonal Cooking, Sustainable Agriculture and Sta. Rita Hills Wines Photo By Leslie Dinaberg Special collaboration dinner featured chefs Kevin Fink (Emmer & Rye), Daniel Kim (Monte’s), and Donnachadh Family Wines.
Andi Schloss Is Helping You Find Good Grub in Santa Barbara, One Meal at a Time Food By Tiana Molony What began as a stack of DoorDash gift cards became a mission to spotlight Santa Barbara restaurants and the people behind them.
Basking in Flavors at Dom’s Taverna Food By Leslie Dinaberg New menu items highlight Spain’s Basque Country and Santa Barbara’s bounty.