Santa Barbara’s Yona Redz Wins $50,000 DoorDash Giveaway
“This check will go a long way,” says lower State Street restaurant owner/chef Jonathan “Yona” Estrada.
Food
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In-N-Out Burger Is Out of Buellton Before It Ever Got In
City Council votes against the proposed franchise over traffic concerns.
Jeff Olsson, Cofounder of Industrial Eats and New West Catering, Dies
Chef changed Santa Ynez Valley dining scene.
New Santa Barbara Corner Market Caters to Diverse Tastes and Needs
Introducing The Eddy, a new Santa Barbara corner market that caters to diverse tastes and needs while providing a curated approach for customers.
Thomas Keller Coming to Coral Casino
The controversial hotelier Ty Warner is luring the renowned Napa Valley chef to the Montecito coastline.
Los Olivos Kicks Off Summer with Fine Jazz and Good Eats
The Los Olivos Jazz and Olive Festival is coming this June.
Three Pickles Opening Third Shop at South Coast Deli’s Former Spot on Chapala
The sandwich shop’s new Santa Barbara location will include breakfast options in addition to its classic lunchtime deli menu.
South Coast Deli on Chapala Closing Its Doors
The popular Santa Barbara lunch spot has lost its lease and is scheduled to end operations this Friday.