Chocolate Maya’s New Mama Food By Matt Kettmann After 15 years on the job, Willow Sprout takes over Santa Barbara’s beloved chocolatier.
Santa Barbara Gets a New Italian Festival Music By Meaghan Clark Tiernan La Piazza: A Celebration of Italian Culture, a music and food festival at the Santa Barbara Library Plaza, is April 10-12.
After the Star: Sushi by Scratch Defines Its Next Chapter Food By Ella Heydenfeldt Still listed in the “Michelin Guide,” Sushi by Scratch is defined through its unique flavors, seasonal shifts, and a menu shaped by both international markets and local farms.
Lucky Number Three | Rascal’s Marks Anniversary with Fermented, Flower-Forward Feast Food By Ella Heydenfeldt