Cannabis is no longer just rolled up in a paper and smoked anymore. There are a wide array of ingestion methods; here’s a look at companies that are exploring the most popular.
- Blue Coast Farms: Santa Barbara–based Mark and Jillian Cardona produce herb-enhanced tinctures.
- Elite Garden: Santa Barbara native Graham Farrar jumps from tech to cannabis.
- Kiva Confections: Scott Palmer and Kristi Knoblich blend chocolate and cannabis for therapeutic effects.
- Canndescent: Santa Barbara–based CEO Adrian Sedlin works to overcome counterculture stigma.